DIRT CAKE PIE RECIPES: DIRT CAKE PIE RECIPES 2

DIRT CAKE PIE RECIPES 2

Here’s a fun and delicious Dirt Cake Pie Recipe — a classic no-bake dessert that’s creamy, chocolatey, and perfect for kids and adults alike! 🍫🌱

🌿 DIRT CAKE PIE

Make the Crust:
- Crush the Oreo cookies (either in a food processor or sealed bag with a rolling pin).
- Mix about ¾ of the crumbs with melted butter until evenly coated.
- Press the mixture into the bottom and sides of a 9-inch pie dish to form the crust.
- Chill in the refrigerator for about 15 minutes to set.
Prepare the Filling:
- In a large bowl, beat the cream cheese and powdered sugar together until smooth.
- In a separate bowl, whisk together pudding mix and milk for about 2 minutes until thickened.
- Gently fold the pudding into the cream cheese mixture.
- Add the Cool Whip, folding until well blended and creamy.
Assemble the Pie:
- Pour the filling into the prepared crust, smoothing the top.
- Sprinkle the remaining crushed Oreos over the top to look like “dirt.”
Chill and Decorate:
- Cover and refrigerate for at least 2–4 hours (or overnight) until firm.
- Before serving, decorate with gummy worms or plastic flowers for a fun “garden dirt” look!

For extra flavor, use mint Oreos or golden Oreos for a twist.
You can make individual dirt cups by layering crushed cookies and filling in clear cups.
Add a layer of chocolate fudge sauce between the crust and filling for a richer taste.